Workout
Lots of catching up on squats, push ups and sit ups

- Mmmmm chard
I'm exhausted and I still have to get two loads of laundry out of the dryer. Ah! Went from the office to spin class. My legs still hurt from spin and pilates on Saturday, and they burned on every hill today. After spin, I worked on my feats for 45 minutes. Deciding to do plie squats with a 12 lb. body bar did not help the burning leg situation.
Stopped at Whole Foods on my way home and got the remainder of the makings for my feral dinner, roasted red snapper with Fregola Risotto-Style with Chard and Feta Cheese. Feast! It was a great way to use up two of the ingredients from last week's Basis box, green chard and onion. Unfortunately, I forgot to scale back the recipe, so I have to freeze some and also take a huge liking to it this week. I'm still trying to find a use for the radishes and potatoes from last week's box. (To be honest, I'm not a huge potato fan generally, so it may be a while.)
Would love to keep typing, but the timer just went off on the last of my four loads of laundry. Let this be a cautionary tale to the procrastinators out there.


